Catering Menu

Sorry! This page is no longer applicable

Fingerfood Menu

Cold Selection
  • Game Pate on Melba toast w- bush chutney
  • Sushi Rolls w- soya & pickled ginger dipping sauce
  • Smoked Salmon on wattle seed & lemon myrtle blini
  • Poppy seed cracker w- leg ham, fresh pineapple & green tomato pickle
  • Ricotta cheese tartlet
  • Vegetable Frittata slice
  • Fresh Rice Paper Rolls w- sesame seeds, rice noodles & julienne vegetable
  • Served with sweet chilli, coriander & mint dipping sauce
  • Choux bun filled with flavoured cream cheese
  • Peking Chicken wrap
  • Assorted flavoured triangle white & wholemeal sandwiches or open faced on French Baguette

Hot Selection

  • Cheese Fondue vol au vent
  • Chicken skewers w- homemade satay sauce
  • Spinach, ricotta cheese & pine nut filo rolls
  • Lebanese meat balls w- hommus
  • Mini Turkish Bread pizzas - choice of Tandoori Chicken, Italian & beef w- macadamia crust
  • Thai fish cakes w- lemon dipping sauce
  • Marinated Chicken wings
  • Vegetarian mini pies
  • Mixed variety mini pies
  • Skewered Potato & Sweet Potato wedges w- taco & herb seasoning
Choose 4 items
4 pieces per person
$9.90 per person

Choose 6 items
6 pieces per person
$14.90 per person

Choose 8 items
8 pieces per person
$19.90 per person

Menu extras
Desserts $3.00 per piece
Fresh Fruit skewers - Profiteroles - Lemon & Lime tarts - Tiramisu - Cheesecake

Minimum order 10 people Delivery extra $20. Items served on disposable containers. Can supply staff at extra cost - items served on white platters.

We can take the worry out of your function by supplying friendly staff to come to your venue to prepare and serve menu items on platters to your guests so you can sit back and relax. Please ask for details.
We can also supply at extra cost crockery, cutlery and folding tables or anything else you may need.

Buffet

3 roast meats, choose from

  • Seasoned Beef - marinated with French mustard and peppercorns
  • Lamb with rosemary and garlic
  • Tandoori Chicken drumsticks
  • Honey baked leg ham
  • Pork with pan fried apple relish

4 homemade salads, choose from

Caesar
or

egg, lettuce, croutons, bacon, parmesan cheese and dressing
Italian

pasta, tomato, fetta cheese, salami, and marinated

Potato
or		 egg, bacon, gherkin and shallot dressed with French mustard mayonnaise

Potato Bake

in a garlic cream cheese sauce

Mixed Green fancy lettuce, cucumber, shallot, avocado, cherry tomatoes and mixed herbs
Coleslaw carrot, celery, shallot and cabbage dressed with mayonnaise
Rice peas, corn, capsicum in a vinegar and mustard dressing
Pasta (curried or plain) peas, corn and capsicum dressed with mayonnaise
Polynesian Rice cashews, coconut, fresh pineapple and stir fried vegetables
French Provencal Vegetable zucchini, Spanish onion, eggplant in a tomato sauce

2 desserts, choose from

Tiramisu, Flavoured Cheesecake, Citrus Tarts and Caramel, Choc top Profiteroles

Off site  
$25/person - minimum 20 people (should you require staff additional costs apply)  
 $20 charge for delivery if required anywhere on the Central Coast