Desserts

 
Swan shaped Profiteroles w- liquored Strawberries, a hot Chocolate sauce & sprinkled with Macadamia nuts.
$12.90
     
 
Crepes Suzettes
(a traditional favourite)
$12.90
     
 

House made Rhubarb & apple crumble w- hot honey, cinnamon custart $12.90
     
 
     
 
Chocolate du-et fondue White & dark chocolate w- Seasonal fruits & marshmallows
$17.90

Book a table here or phone us on 02 4332 0388